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Serves: 4
Cooking Time: 25 minutes

Ingredients:

• 4 MountainKing® Jumbo Russet Potatoes
• 1 pound ground beef or turkey
• 1 package sloppy joe seasoning
• 1 1/4 cup water
• 1 can tomato paste (6oz)
• 2 cups cheddar cheese, shredded
• 1 cup white onion, chopped

Directions:

1. Wash and dry potatoes. Place potatoes in the
   microwave (2 at a time) and cook on high 10
   minutes or until easily pierced with a fork.
2. Meanwhile, in a skillet over medium heat,
   brown meat; drain fat. Add sloppy joe seasoning
   packet, water and tomato paste; cook 10
   minutes.
3. Place potatoes on a baking sheet. Cut open
   and fill each with meat mixture. Top each potato
   with onion and cheese. Serve immediately.